August 09, 2012

"delicious august"

Another one of our Speak Easy Club dinner is about to kick of next week and
actually, I cannot wait to have some lovely guests over and enjoy gorgeous food together.
To sit down at a long table and to eat in the studio, always creates a very special atmosphere and
as we had a little break over summer, this is even more exciting.

Menu

*Garlic Soup

*Fish'n Chips
Grilled fish,
three kinds of potatoes,
Tomato-Plum-Salad
&
homemade dips

*Berry Tarte with
Mascarpone Créme
&
Chocolate Parfait


One of my latest fantasies, is to join with all my wonderful  and smart Fishbowl readers around that old table. This would be such a feast; lots of laughter and some wild music included.


7 comments:

  1. It's sound wonderful, both the menu and your fantasie!

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  2. sounds delicious. as much as i love garlic, i've never had garlic soup! i ought to.

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  3. impressive menu, sounds very TASTY!
    berry tarte with mascarpone creme, wow!
    checked you on facebook, sounds like a great idea this speak easy club, would love to join and visit you in berlin!

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  4. p.s have you ever had garlic icecream?

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  5. @sarapirat. thank you. it would be so nice to have you. no, I never had garlic icecream. how is it?

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  6. That's a lovely fantasy, Annton. I wonder, would I fit in the 'Speak Easy Club', maybe if it's alo a 'Speak A Lot Club' :)
    x

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  7. You guys are always coming up with the most delicious sounding menus. They are a great inspiration.

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